Appetizers & Snacks

Easy Dried Cranberry Oat Scones

Mint Basil Ricotta Dip, A Summery Delight

Vegetarian Chopped Liver with Lentils

Homemade Dried Fruit & Nut Bars

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Bread

Easy Dried Cranberry Oat Scones

Pletzel – Jewish Onion Board

Authentic Guinness Irish Brown Bread

Simple Caramelized Onion White Pizza

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Breakfast & Brunch

Easy Dried Cranberry Oat Scones

Secret Ingredient Crispy Granola

Jammy Blueberry Ginger Cornmeal Cake

Simple Small Batch Rhubarb Ginger Jam

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Desserts & Other Sweets

Jammy Blueberry Ginger Cornmeal Cake

Colorful Passover Coconut Macaroons

Baked Fruit with Granola Crisp Topping

Walnut Chocolate Chip Blondies

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Fish & Seafood

Grilled Watermelon Scallop Shish Kabobs

Fish with Lemon Caper Sauce

Pretzel and Mustard Crusted Fish Fillets

Easy Shrimp Arrabbiata

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Grains

How to Celebrate Tu B’Shvat

Syrian Baked Lamb Kibbeh or Kibbeh Bil Sanieh

What is the Difference Between Bulgur and Couscous?

Not Quite Traditional Tabouli

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Beef & Lamb

Single Serving Shepherd’s Pie

Indian-Style Keto Lamb Shanks

Crustless Low Carb Taco Pie

Slow Cooker Beef Vegetable Stew

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Beverages

Seasons 52 Ginger Mint Agave Soda (copycat)

Hugo Cocktail – Refreshing Summer Delight

Fresh Strawberry Thyme Bellini

Acorn Squash Rum Punch, A Fun Fall Beverage

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Pasta & Noodles

Savory Broccoli Carrot Kugel

Jewish Noodle Pudding

Layered Eggplant Parmigiana

Simple Canned Tomato Pasta Sauce

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Pork

Sesame-Crusted Meatballs

Stir-Fried Asparagus with Ginger and Sesame

KISS Beef Stew

Lamb Meatballs

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Potatoes

Potato Salad – Lesson from Another Mother

Single Serving Shepherd’s Pie

Crusty Cheesy Coffee Potato Cups

Patriotic Composed Vegetable Salad

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Poultry

Peanut Curry Sauce for Gado Gado and Satay

Grandpa’s Greek salad

Spatchcocked Grilled Chicken from All Stirred Up

Chicken Kathi Rolls – Indian Picnic Food

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Salads

Potato Salad – Lesson from Another Mother

Grandpa’s Greek salad

Homemade cole slaw – easy picnic & bar-b-cue salad

Easy Cole Slaw

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Sandwiches

Vegetarian Chopped Liver with Lentils

Chicken Kathi Rolls – Indian Picnic Food

Apricot Hamantaschen

Avocado Toast with Feta and Za’atar

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Sauces & Condiments

Homemade Unsweetened Applesauce

Peanut Curry Sauce for Gado Gado and Satay

Simple Small Batch Rhubarb Ginger Jam

Easy Pickled Red Onions, A Condiment Delight

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Soups & Stews

Vegan Curried Coconut Carrot Soup

Single Serving Shepherd’s Pie

Instant Pot Creamy Vegan Wild Rice Soup

Tuscan Farro and Bean Soup

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Vegetables

Vegan Curried Coconut Carrot Soup

Peanut Curry Sauce for Gado Gado and Satay

Pletzel – Jewish Onion Board

Easy Loaded Hasselback Zucchini

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