Mother Would Know

Home Cooking Beats Take-Out

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Tomatoes: 6 tips for finding and enjoying great ones

Tomatoes: 6 tips for finding and enjoying great ones

August 8, 2011 by Laura 1 Comment

Chicken basics – buying, handling & cooking chicken

Chicken basics – buying, handling & cooking chicken

August 1, 2011 by Laura 6 Comments

Freezer basics – guidelines & confessions of a freezoholic

Freezer basics – guidelines & confessions of a freezoholic

July 15, 2011 by Laura 13 Comments

Lettuce – Salad staple do’s and don’ts

Lettuce – Salad staple do’s and don’ts

April 28, 2011 by Laura 1 Comment

Herbs and spices – How long to keep them and where?

Herbs and spices – How long to keep them and where?

April 11, 2011 by Laura 18 Comments

Money Matters – Save More than Pennies When You Shop

Money Matters – Save More than Pennies When You Shop

April 8, 2011 by Laura 4 Comments

More Egg Questions – And answers

More Egg Questions – And answers

February 24, 2011 by Laura 4 Comments

Eggs – how to buy, cook, store & enjoy them

Eggs – how to buy, cook, store & enjoy them

February 24, 2011 by Laura Leave a Comment

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  • About
    • About Laura / Mother Would Know
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  • Recipes
    • Browse All Recipes
    • Appetizers & Snacks
    • Beef & Lamb
    • Beverages
    • Bread
    • Breakfast & Brunch
    • Sweets
    • Fish & Seafood
    • Grains
    • Pasta & Noodles
    • Pork
    • Potatoes
    • Poultry
    • Salads
    • Sandwiches
    • Sauces & Condiments
    • Soups & Stews
    • Vegetables
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    • Browse All Kernels
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