Harissa is a spicy condiment used in North African/Middle Eastern cooking. Its exact ingredients vary by recipe (and by the region from which the particular recipe comes), but generally harissa includes chiles, spices, olive oil, garlic, and salt.
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Harissa is a spicy condiment used in North African/Middle Eastern cooking. Its exact ingredients vary by recipe (and by the region from which the particular recipe comes), but generally harissa includes chiles, spices, olive oil, garlic, and salt.
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