Easy Shrimp Arrabbiata
This simple version of pasta arrabbiata is a one-dish weeknight dinner that is elelgant enough to serve company.
Servings Prep Time
4 15minutes
Cook Time
20minutes
Servings Prep Time
4 15minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Cook pasta according to directions on the package.
  2. Meanwhile, heat 1 tablespoon of the oil in a large skillet over medium-high heat. Add the onion slivers to the skillet and sauté until transparent (about 5 minutes), stirring occasionally. Add the minced garlic; sauté 2 more minutes, stirring frequently. Push onion-garlic mixture to one side of the skillet.
  3. Add the remaining tablespoon of oil to the skillet. Add the shrimp; sauté until transparent (about 4 -6 minutes), turning halfway through cooking. Transfer shrimp to a medium bowl and set aside.
  4. Add tomatoes, tomato paste, pepper flakes, salt, and sugar if desired, to skillet. Simmer 10-15 minutes, stirring occasionally. Return shrimp to sauce; stir to combine. Remove from heat.
  5. Top pasta with sauce. Sprinkle with cheese and top with basil as desired.